Ristorante Rottezzia Menu

Ristorante Rottezzia in Soriano nel Cimino offers a delightful menu brimming with traditional Italian flavors. To start, guests can enjoy a variety of antipasti like the Tagliere di salumi, a mix of cured meats and cheeses, or the Arrosticini di pecora, skewers of grilled sheep meat. For something unique, try the Tartare di manzo, a fresh beef tartare topped with mustard, pistachio, chives, and a creamy lime cheese. The restaurant also offers creative dishes such as Insalata di polpo, a tender octopus salad with arugula, peaches, and balsamic glaze, and Flan di zucchine, a zucchini flan served with smoked scamorza cheese fondue and sweet-and-sour onions.

For mains, the beef options steal the show. The Tagliate di manzo, including the flavorful Tricolore with a variety of toppings, are tender cuts of beef that pair wonderfully with sides like roasted potatoes or sautéed chicory. If you prefer fish, the Totano scottato with a smooth bean and beetroot cream is a must-try. Don’t miss out on the pasta either - the Tonnarello Cacio e pepe with guanciale and fava beans is a simple yet satisfying dish, while the Fettuccine al ragù di cinghiale brings a rich wild boar sauce to the table.

Finally, the dessert options, including the indulgent Tiramisú and Tortino al cioccolato, are the perfect sweet finish to this Italian feast. Whether you’re in the mood for something savory or sweet, Ristorante Rottezzia has something to satisfy every craving.